Midnight Moon

$80.00 / kg

In stock

This hard cooked cheese is made from goats milk, aged for 12 months in The Netherlands then developed in the US. Ivory in colour, it’s nutty with brown buttery flavours & a long caramel finish.  As it ages, protein crystals form and develop a slight crunch to this dense and smooth cheese. Pair this cheese with Zinfandel or Syrah.

Country: Holland and US
Cheesemaker: Cyprus Grove
Aged: 6+ months
Processing: Pasteurised
Rennet: Vegetarian Rennet

This cheese is freshly cut. The minimum purchase quantity is 0.2kg (200g) which is the portion size illustrated in the product photo.

In stock

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